The annual Stanley Cruise incorporating a Pursuit Race on the DB Stanley leg will take place on Sunday the 25th May
The format will be the same as last year however due to the likelihood of light winds occurring during the morning the sailing time will be extended by approximately an hour and a cut off time of 1.00 PM will be incorporated into the Sailing Instructions.
Lunch will be at 1.30 PM at the Boathouse and the menu will feature some of the restaurants most popular dishes. As with last year lunch includes an open bar for 3 hours including Draught Carlsberg, Sol, Philippine San Miguel, Tsing Tao, House Wines and Spirits, soft drinks and mineral water. Should a guest request premium lagers or spirits these will be charged separately and after 4.00 PM beverages will be charged on guests own account.
The price for the event is HK$300 per adult (service charge waived) and children under 12 the price is HK$100 with unlimited soft drinks. The children will be offered the Kids Menu for their enjoyment.
The DBYC has arranged courtesy of Saffron Cruisers a tender to be on standby from noon until 5.00 PM to shuttle crews to and from shore.
Prizes have kindly been sponsored by Igors Group and Saffron Cruises
All Skippers of participating yachts or motor boats are required to advise/confirm by e-mail to sec@dbyc.net the following information by latest Friday the 23rd May:
Andy Küng
Race Chairman
DBYC
sec@dbyc.net
